Dark Chocolate Crème Breakfast Biscuits

Our products are crafted in Greece, using simple, organic ingredients sourced from local farmers.

The natural flavors used in our products are created using ingredients from natural sources such as essential oils, extracts, etc. and are derived from fruits (like figs), vegetables, spices and other natural sources.

Our Creme Breakfast Biscuits and Breakfast Biscuits require oil and a solid oil contributes to more pleasant products. Our products are organic & plant-based so any animal-origin oil like butter is excluded. Furthermore, we do not use any chemical additives or chemical preservatives so processed oils like margarine and liquid oils like olive oil are not suitable as ingredients.
Among the solid oils, palm oil has many benefits as it is organic, sustainable (IP RSPO), naturally solid, has no trans fatty acids, is less processed, and it is plant originated. As a result, for our Breakfast Biscuits, we have chosen to use sustainable palm oil as it meets the high standard requirements for our healthy and delicious biscuits.

On the other hand for our Soft Baked Bites, we’ve chosen high oleic sunflower oil because it’s a heart-healthier option. Unlike regular sunflower oil, it’s naturally higher in monounsaturated fats (the good kind!) and lower in saturated fats. It also has better stability when baked, helping us keep our products fresh for longer without compromising taste or nutrition. On top of that, our oil is cold-pressed: the seeds are mechanically pressed at low temperatures, with no heat or chemical solvents involved. This gentle extraction method preserves beneficial nutrients like Vitamin E, phytosterols, and antioxidants and avoids chemical residues. The result is a clean-label, nutrient-rich ingredient that enhances flavor, supports heart health, and offers superior freshness in every bite.

Our technical department continues to work to enhance our recipes and we will surely redirect your thoughts to them as well.
If you have feedback, we’d love to hear from you! Contact Us!

No, our products are not gluten-free. Our flour is a mix of 4 ancient Greek grains - oats, barley, lupine, and spelt. We like spelt and barley, as they are richer in vitamins than common wheat, but both of them contain gluten.

Vegan Items:

• Blueberry Soft Baked Bites
• Apple Cinnamon Soft Baked Bites
• Raspberry Soft Baked Bites
• Strawberry Soft Baked Bites
• Dark Chocolate Crème
• Vanilla Crème
• Hazelnut Crème

Not Vegan Due to Honey:

• Cinnamon Tahini
• Fig Anise
• Hazelnut Carob

Not Vegan due to Milk Powder:

• Yogurt Blueberry Crème

Allergen-Sensitive Consumers: People who are allergic to peanuts may also react to lupin, a legume belonging to the same plant family as peanuts (also spelled lupine or lupini).

Furthermore, we update this information regularly, however, we highly recommend you check the label on the box you have purchased, for the most current and accurate nutritional information. If you need help, please contact us, and we will be more than happy to solve any question you may have.