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Olyra Vanilla Creme Breakfast Bisuits main image with the biscuit and vanilla visible along with the packaging.
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Olyra Vanilla Creme Breakfast Bisuits main image with the biscuit and vanilla visible along with the packaging.
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Crème Breakfast Biscuits

Peanut Butter Crème Breakfast Biscuits

6g Protein, 25% Less Sugar, and 4g Fiber

Organic, non-GMO Peanut Butter Crème Breakfast Biscuits made from Ancient Greek Grains, with a middle layer of smooth & creamy peanut butter crème.

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Peanut Butter Crème Breakfast Biscuits

$24 16 Pack $1.50 / pack
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Peanut Butter

INGREDIENTS

Whole Grain Flour* (spelt*, lupine*, barley*, oat*), sustainable palm oil blend*, peanut paste*, cane sugar*, rice starch*, agave inulin*, flaxseed flour*, sea salt, natural flavors, baking soda, sunflower lecithin*. *Organic

Contains: Wheat, Peanuts.

Made in a facility that also handles: Milk, Eggs, Soybeans, Sesame and Tree Nuts.

Allergen-Sensitive Consumers: People who are allergic to peanuts may also react to lupin, a legume belonging to the same plant family as peanuts (also spelled lupine or lupini).

We regularly update this information, however, we advise you to refer to the product label of the box you carry, for the most up-to-date and accurate nutritional details.

VEGAN
NON-GMO
VERIFIED
ANCIENT
GREEK GRAINS
USDA
ORGANIC

EVERYDAY FUEL FROM ANCIENT GRAINS

2,600 years ago, the Ancient Greeks developed a very sophisticated diet.

Olyra Breakfast Snacks are made from the same Ancient Grains that were staples of this diet. Blended with only the finest organic ingredients - Olyra breakfast snacks are the perfect way to fuel your day.

DEFEAT CRAVINGS WITHOUT THE SUGAR CRASH

25% less sugar
*COMPARED TO LEADING BRANDS

THE BEST PART OF YOUR MORNING

Frequently Asked Questions

The natural flavors used in our products are created using ingredients from natural sources such as essential oils, extracts, etc. and are derived from fruits (like figs), vegetables, spices and other natural sources.

Our Creme Breakfast Biscuits and Breakfast Biscuits require oil and a solid oil contributes to more pleasant products. Our products are organic & plant-based so any animal-origin oil like butter is excluded. Furthermore, we do not use any chemical additives or chemical preservatives so processed oils like margarine and liquid oils like olive oil are not suitable as ingredients.
Among the solid oils, palm oil has many benefits as it is organic, sustainable (IP RSPO), naturally solid, has no trans fatty acids, is less processed, and it is plant originated. As a result, for our Breakfast Biscuits, we have chosen to use sustainable palm oil as it meets the high standard requirements for our healthy and delicious biscuits.

On the other hand for our Soft Baked Bites, Fruit & Grain Bars and Fig Bars, we’ve chosen high oleic sunflower oil because it’s a heart-healthier option. Unlike regular sunflower oil, it’s naturally higher in monounsaturated fats (the good kind!) and lower in saturated fats. It also has better stability when baked, helping us keep our products fresh for longer without compromising taste or nutrition. On top of that, our oil is cold-pressed: the seeds are mechanically pressed at low temperatures, with no heat or chemical solvents involved. This gentle extraction method preserves beneficial nutrients like Vitamin E, phytosterols, and antioxidants and avoids chemical residues. The result is a clean-label, nutrient-rich ingredient that enhances flavor, supports heart health, and offers superior freshness in every bite.

Our technical department continues to work to enhance our recipes and we will surely redirect your thoughts to them as well.
If you have feedback, we’d love to hear from you! Contact Us!

No, our products are not gluten-free. Our flour is a mix of 4 ancient Greek grains - oats, barley, lupine, and spelt. We like spelt and barley, as they are richer in vitamins than common wheat, but both of them contain gluten.

Vegan Items:

Not Vegan Due to Honey:

Not Vegan due to Milk Powder:

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